Rye Sourdough Crackers- Savoury Biscuits & Crackers

Thin, crisp crackers made by hand, with slow fermented rye and poppy seeds to complement our farm’s oozing and bold Baywell cheese, or gentler creamy Penyston Brie, with a drizzle of honey. Weight 75g Storage Advice Store in a cool, dry place out of direct sunlight. Once opened store in an airtight container and consume before the best before date.